Lunch Menu [From 11:30]

ORGANIC BUSH BEEF & GRAVY HOT SANDWICH

slow braised Normanby Station Bush Beef (organic & eco), with guinness gravy, flame-torched cheese, carrot & cabbage slaw, pickles, seeded mustard aioli & sweet potato crisps $32.0

+ side of crispy chats with nori salt  6.9  |  Bush beef is from our friends at Normanby Station, 2 hours drive north-west of Cooktown. Indigenous owned, organic and wild beef were butchered together with us at Bushy Creek Farm in Julatten - eating this beef is doing good for the environment!

OUR CAESAR SALAD

cos lettuce, mandarin glazed bacon bits, garlic croutons, white balsamic, fine-shaved Grana Padano parmesan cheese, hard poached egg with traditional italian fried anchovy & lemon Pepe Saya butter dressing $29.0

+ chicken thigh sous-vide with thyme 9.0

TROPICAL FRENCH TOAST [VG]

our coconut & pineapple loaf with coconut caramel sauce, coconut sorbet, brûlée banana, dehydrated tropical fruit, wattleseed meringue & davidson plum dust $26.5

DAVIDSON PLUM EGGS BENEDICT [GF]

poached free-range eggs with davidson plum hollandaise, smashed & fried chat potatoes with japanese nori salt, wilted baby spinach, pickled ginger, served with your choice of protein -

mandarin glazed bacon  28.5  |  ham-off-the-bone  28.5  |  + smoked salmon  29.5  |  + half an avocado VG  24.5 |  + fried halloumi VG  26.9

AVOCADO TOAST  

smashed avocado on ciabatta toast (2 pieces), with lemon myrtle labneh, finger-lime, cherry tomato, toasted candlenut, crisp shallots, coriander & shichimi togarashi japanese pepper $24.0

PB vegan feta  1.0  |  + mandarin glazed bacon 8.5  |  + poached egg  3.0

PORK & LAP CHEONG FRIED RICE  [DF]

fried brown rice, slow braised pulled pork, lap cheong 腊肠 cantonese pork sausage, wood-ear mushrooms, spring onions, black vinegar dressing, shaved cucumber salad & a fried egg $27.9

+ make it spicy with a side of our chilli jam 3.0

MORNING GLORY [BIG BRUNCH - NOW BIGGER!]  [DF]

two poached free-range eggs, mandarin glazed bacon, wattleseed roast pumpkin, carrot puree, crispy fried chat potato with japanese nori salt, half an avocado, tasty slaw & ciabatta toast $32.0

VG mushroom instead bacon +1.0  |  PB mushies & confit tofu +1.0

REUBEN SANDWICH

overnight slow braised beef brisket pastrami with sauerkraut, caffiend chilli jam, pickles, dijon mustard & flame-torched cheese, served with sweet potato crisps $26.0

+ side of crispy chats with nori salt  6.9  |  + side of japanese slaw with kewpie sesame dressing  6.9   

TRUFFLE MUSHROOMS ON TOAST  [VG]

mushrooms cooked with rosemary & garlic, served on our ciabatta toast, with a truffle, mushroom & cashew ‘pate’, wilted spinach, vannella smoked mozzarella, lactic fermented enoki mushrooms & white truffle oil $25.0

 + poached egg 3.0  |   + mandarin glazed bacon 8.5  |  + grilled halloumi 6.9  |  PB option = swap mozzarella for vegan feta 1.0